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Results for "food quality assurance and control"
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University of Pennsylvania
Skills you'll gain: Environmental Issue, Food Safety and Sanitation, Nutrition and Diet, Manufacturing and Production, Production Process, Environment, Sustainability Standards, Sustainable Development, Pollution Prevention, Trend Analysis, Infectious Diseases, Public Health, Economics
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Johns Hopkins University
Skills you'll gain: Sustainable Development, Water Sustainability, Nutrition and Diet, Food and Beverage, Public Health, Sustainability Standards, Health Disparities, Environmental Science, Systems Thinking, Climate Change Mitigation
- Status: Free Trial
Imperial College London
Skills you'll gain: Continuous Quality Improvement (CQI), Patient Safety, Health Systems, Clinical Leadership, Patient-centered Care, Data Quality, Community Health, Scientific Methods, Health Disparities, Risk Analysis, Cultural Diversity
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Technical University of Munich (TUM)
Skills you'll gain: Consumer Behaviour, Market Research, Food Quality Assurance And Control, Food and Beverage, Research Methodologies, Packaging and Labeling, Product Knowledge, Sustainability Standards, Innovation, Global Marketing, Supply And Demand, Corporate Sustainability, Economics, Coordination
- Status: Free Trial
Imperial College London
Skills you'll gain: Public Health, Health Policy, Public Health and Disease Prevention, Health Equity, Community Health, Social Determinants Of Health, Continuous Quality Improvement (CQI), Health Care, Geographic Information Systems, Research Design, Data Presentation
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Johns Hopkins University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Public Health, Community Health, Social Justice, Sustainable Development, Systems Thinking, Environmental Issue, Natural Resource Management, Sustainability Standards, Health Policy, Health Promotion, Environmental Policy
- Status: Free Trial
Johns Hopkins University
Skills you'll gain: Patient Safety, Performance Measurement, Data Analysis, Value-Based Care, Continuous Quality Improvement (CQI), Data Analysis Software, Health Policy, Data Quality, Descriptive Statistics, Data Integration, Statistical Inference
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Imperial College London
Skills you'll gain: Health Policy, Research Methodologies, Research, Public Health, Healthcare Industry Knowledge, Epidemiology, Health Promotion, Policy Analysis, Advocacy, Program Evaluation, Case Studies
- Status: Free Trial
University of California, Davis
Skills you'll gain: Food and Beverage, Biochemistry, Process Engineering, Chemistry, Process Control, Analytical Testing, Product Testing, Quantitative Research, Human Factors, Microbiology
- Status: Free Trial
University of Illinois Urbana-Champaign
Skills you'll gain: Land Management, Risk Management, Water Resource Management, Risk Mitigation, Business Risk Management, Insurance, Strategic Marketing, Marketing, Contract Management, Real Estate, Loans
- Status: Free Trial
Skills you'll gain: Security Controls, NIST 800-53, Authorization (Computing), Risk Management Framework, Change Control, Cyber Risk, Security Management, Vulnerability Assessments, Vulnerability Management, Configuration Management, Threat Management, System Monitoring, Security Requirements Analysis, System Implementation, Security Strategy, Cyber Security Assessment, Risk Mitigation, Document Management, Systems Development Life Cycle
- Status: Free Trial
University of Michigan
Skills you'll gain: Data Quality, Data Cleansing, Quantitative Research, Data Validation, Data Collection, Data Processing, Data Analysis, Data Access, Statistical Analysis, Sampling (Statistics)
In summary, here are 10 of our most popular food quality assurance and control courses
- Feeding the World: University of Pennsylvania
- Public Health Perspectives on Sustainable Diets: Johns Hopkins University
- Introduction to Quality Improvement in Healthcare : Imperial College London
- The Economics of Agro-Food Value Chains: Technical University of Munich (TUM)
- Quality Improvement for Population Health: Imperial College London
- An Introduction to the U.S. Food System: Perspectives from Public Health: Johns Hopkins University
- Measuring the Success of a Patient Safety or Quality Improvement Project (Patient Safety VI): Johns Hopkins University
- Tobacco Control: Agile Policy, Research and Practice : Imperial College London
- Beer Quality: Flavor: University of California, Davis
- Strategies and Tools to Mitigate Agricultural Risk: University of Illinois Urbana-Champaign